Good days here mean strong kopi, fragrant nasi lemak rice, and a relaxed brunch spot with retro charm. Bad days bring spoiled curry, watery laksa, slow service despite empty tables, and staff revealing missing menu items after you've ordered. The cham is well-made, but quality swings widely.
Recent visits highlight the inconsistency: some praise "everything," while others hit hard meat in signature dishes, thick pau skin, and undersized portions. Prices sit above average for the area. The air-conditioned space suits weekend brunches when everything clicks, but you're gambling on execution and ingredient freshness.
Most diners praise the buttermilk chicken, generous portions, and relaxed pet-friendly setting with live music. One recent complaint about unfriendly staff and alleged fake promotion warrants caution, though this remains an outlier among mostly five-star visits.
Half Ball draws crowds for its karaoke setup and social vibe, with barbecued meats and cold beer winning regular praise. Food quality and smoke management remain inconsistent concerns across reviews.
Not enough recent reviews yet to synthesise a reliable sentiment read for this business.
Last updated 2026-07-04